Thursday, May 9, 2013

Recipe Review: Banana Bread




When I noticed we had three bananas that were beyond our preference of eating, the first thing I thought of was I needed to make Banana Bread. This is by far the best banana bread I have ever had and I recommend this recipe to everyone! It is not only quick and easy but delicious and moist as well.

Ingredients Needed:




  1.  3 Very Ripe Bananas
  2. 1 Cup of Sugar
  3. 2 Cups of Flour
  4. 1 Stick of Unsalted Butter
  5. 2 Large Eggs
  6. 1 Tbs of Milk
  7. 1 Tsp of Cinnamon
  8. 1 Tsp of Nutmeg
  9. 1 Tsp Baking Soda
  10. 1 Tsp Baking Powder
  11. 1 Tsp Salt



Preheat Over to 325. Butter 9x5x3 Loaf Pan
Mix Butter & Sugar in Large Bowl until fluffy
Add eggs, One at a time until mixed well

In a small bowl mash bananas with fork
Mix in Milk, Cinnamon & Nutmeg

In another bowl mix flour, baking powder, baking soda and salt



Mix in Banana Mixture to Sugar Mixture
Then add dry ingredients a little at a time




Add Mixture to Pan & Bake 1 Hour - 1 Hour 10 Mins
Or until Toothpick comes out clean




All Done!
This is seriously amazing. Go make it now!

xx-krystena

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